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LUXURY YACHT PROVISIONING

Curated gourmet provisions delivered to your vessel across Barcelona and the Mediterranean.

YACHT PROVISIONING IN BARCELONA & THE MEDITERRANEAN

Yacht provisioning at its finest: a curated selection of high-end gourmet ingredients, sourced globally and delivered with precision.

Seasonal Gourmet Provisions For Luxury Yachts.

With years of experience and deep industry connections, we know exactly what is in season and where to find it, so yacht chefs and crew can create exceptional dining experiences on board with the very best ingredients available.

Seasonal, high-quality yacht provisions, delivered with precision.

"Tell me what you eat, and I will tell you who you are" Jean Anthelme Brillat-Savarin.

WHAT SETS US APART

MAXIMUM QUALITY

Only the finest provisions for yachts that expect the best.

WHEREVER YOU ARE

Reliable yacht provisioning delivered exactly where your vessel needs it.

EXCEPTIONAL SERVICE

Fast, precise and attentive support for captains and chefs.

MADE TO SIMPLIFY YOUR LIFE

Bespoke provisioning solutions designed around your schedule and preferences.

TRUSTED BY CAPTAINS & CHEFS

Sourcing premium ingredients and supplies so your crew can focus on what matters.

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PLACE YOUR ORDER

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CONFIRM DELIVERY DETAILS

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RECEIVE WITH EXCELLENCE

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ENJOY ON BOARD

OFFICIAL DISTRIBUTOR IN SPAIN  ·  YACHT PROVISIONING
FRITES ATELIER
The art of frites, by 3-Michelin-star chef Sergio Herman and Lamb Weston
Sabor Provisions is the official distributor of Frites Atelier in Spain. Developed over 18 months by Sergio Herman together with Lamb Weston, these premium frites combine a crisp golden shell with a velvety, airy centre: a signature side that elevates any menu.

A favourite with superyacht chefs for both guest service and crew meals, delivered frozen to your vessel and ready to fry on board.
Product codes FAA3 / FAA4  ·  Case 4 × 2.5 kg
Halal  ·  Vegan  ·  Gluten-free  ·  No additives  ·  No E-numbers
Fry from frozen: 2:15 min at 175 °C, shake, 2:15 min more
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ELEVATED TASTE
Designed for top-tier dining, on board and ashore.
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PERFECT GOLDEN COLOUR
A refined golden hue that elevates the presentation of any dish.
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ULTIMATE CRISPNESS
A delicate, crisp shell yielding to a velvety soft centre.
Ready to serve Frites Atelier on board? Ask us for pricing, formats and frozen delivery to your vessel.
OFFICIAL DISTRIBUTOR IN SPAIN  ·  YACHT PROVISIONING
UMAMI PARIS
The best of Japanese fine food, direct from traditional producers
Umami Paris dashi kombu soy sauce
Sabor Provisions is the official distributor of Umami Paris in Spain. Umami imports the finest Japanese ingredients directly from over 110 artisan partners, shipped in refrigerated containers to preserve their flavour and quality.
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Miso, soy sauces, yuzu, sake, nori and furikake: more than 500 references so your chef can serve authentic Japanese cuisine at sea.
500+ references · 110 artisan producers · Origin: Japan
Miso · Shoyu · Yuzu · Sake · Nori · Furikake · Matcha
Professional formats, from single units to full cases
Umami Paris shiso miso
AUTHENTIC ORIGIN
Sourced directly from traditional producers across Japan.
Umami Paris candied yuzu peels
FULL TRACEABILITY
Refrigerated logistics from the artisan to your galley.
Umami Paris Kinzanji miso
THE CHEF'S PANTRY
Classic and rare ingredients for sushi, ramen and desserts.
Ready to stock your galley with Umami Paris? Ask us for the catalogue, pricing and delivery to your vessel.
OFFICIAL DISTRIBUTOR IN SPAIN  ·  YACHT PROVISIONING
HÄAGEN-DAZS
Premium ice cream made with carefully selected natural ingredients
Häagen-Dazs Belgian Chocolate mini cup
Sabor Provisions is the official distributor of Häagen-Dazs in Spain. Made with fresh cream, milk, sugar and egg yolk, without stabilisers, emulsifiers or artificial colourings, it is the ice cream with the least air: dense, creamy and smooth.
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Market leader in pints and mini cups, ranked No. 1 and No. 2 by Spain's OCU. Delivered frozen to your yacht, ready for dessert service on board.
Pints 460 ml · Mini cups 95 ml · Sticks 80 ml
Belgian Chocolate · Macadamia Nut Brittle · Cookies & Cream
Air content 22–28 % · No stabilisers, preservatives or additives
Häagen-Dazs Macadamia Nut Brittle pint
NATURAL INGREDIENTS
Fresh cream, milk and egg yolk, sourced from around the world.
Häagen-Dazs Belgian Chocolate pint
DENSE & CREAMY
Less air for an intense texture in every spoonful.
Häagen-Dazs Vanilla pint
AWARD-WINNING
Rated the best ice cream on the market by the OCU.
Ready to serve Häagen-Dazs on board? Ask us for formats, flavours and frozen delivery to your vessel.
OFFICIAL DISTRIBUTOR IN SPAIN  ·  YACHT PROVISIONING
AMÉA CAVIAR
Treasure every pearl: exceptional caviar for the high-end culinary world
Améa Caviar tasting platter
Sabor Provisions is the official distributor of Améa Caviar in Spain. Each selection is curated from the finest eggs of carefully cultivated sturgeons from the Amur River and the Caspian Sea, CITES certified for responsible, traceable sourcing.
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Beluga, Kaluga, Impérial, Oscietra and Baerii: a collection for discerning owners and guests, kept chilled and delivered with care to your yacht.
Beluga · Kaluga · Impérial · Oscietra · Baerii
Origin: Amur River & Caspian Sea · CITES certified
Keep refrigerated 0–4 °C · Do not freeze · 3-month durability
Améa Beluga caviar tin
EXCEPTIONAL QUALITY
Firm, lustrous pearls selected for texture and flavour.
Dish with Améa Caviar
RESPONSIBLE ORIGIN
CITES certified, rigorously monitored and fully traceable.
Améa Caviar tasting experience
ON-BOARD EXPERIENCE
A refined tasting moment for owners and guests.
Ready to serve Améa Caviar on board? Ask us for varieties, formats and delivery to your vessel.
Yacht enquiry form

Let's provision your yacht. Tell us about your charter and our team will get back to you.

FROM BARCELONA TO EVERYWHERE!

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